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Volumn 33, Issue 12, 2006, Pages 1150-1157

Biochemical evaluation of antidiabetogenic properties of some commonly used Indian plants on streptozotocin-induced diabetes in experimental rats

Author keywords

Aegle marmelos; Antidiabetic activity; Diabetes; Mentha piperitae; Murraya koenigii; Ocimum sanctum; Streptozotocin

Indexed keywords

AEGLE MARMELOS EXTRACT; C PEPTIDE; FRUCTOSE BISPHOSPHATASE; GLUCOSE; GLUCOSE 6 PHOSPHATASE; GLUCOSE 6 PHOSPHATE DEHYDROGENASE; GLYCOGEN; GLYCOGEN PHOSPHORYLASE; GLYCOGEN SYNTHASE; GLYCOSYLATED HEMOGLOBIN; HEMOGLOBIN; HEXOKINASE; INSULIN; INSULIN RECEPTOR; IODINE 125; LACTATE DEHYDROGENASE; MENTHA PIPERITAE EXTRACT; MURRAYA KOENIGII EXTRACT; OCIMUM SANCTUM EXTRACT; PLANT EXTRACT; STREPTOZOCIN; UREA;

EID: 33845526601     PISSN: 03051870     EISSN: 14401681     Source Type: Journal    
DOI: 10.1111/j.1440-1681.2006.04507.x     Document Type: Article
Times cited : (106)

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