Effects of arbuscular mycorrhizal fungi on the growth and antioxidant enzymes of micropropagated citrus

Chinese Journal of Applied and Environmental Biology

Volumn 12, Issue 5, 2006, Pages 635-639

  Wu, Qiangsheng ^a,b   Xia, Renxue ^a   Zou, Yingning ^a   Wang, Mingyuan ^a  

^a HUAZHONG AGRICULTURAL UNIVERSITY   (China)

^b YANGTZE UNIVERSITY   (China)

Author keywords

Antioxidant enzyme; Arbuscular mycorrhizal fungi; Carbohydrate; Citrus

Indexed keywords

ARBUSCULAR; CITRUS; FUNGI; GLOMUS VERSIFORME; PONCIRUS TRIFOLIATA;

EID: 33845272524     PISSN: 1006687X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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