Comparative production of sugarcane vinegar by different immobilization techniques

Journal of the Institute of Brewing

Volumn 112, Issue 3, 2006, Pages 264-266

  Kocher, G S ^a   Kalra, K L ^a   Phutela, R P ^a  

^a PUNJAB AGRICULTURAL UNIVERSITY   (India)

Author keywords

Acetobacter aceti; Adsorption; Entrapment; Semicontinuous fermentation; Vinegar

Indexed keywords

ACETOBACTER; ACETOBACTER ACETI; SACCHAROMYCES CEREVISIAE; ZEA MAYS;

EID: 33845260063     PISSN: 00469750     EISSN: None     Source Type: Journal    
DOI: 10.1002/j.2050-0416.2006.tb00722.x     Document Type: Article

References (11)

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