Soy isoflavones improve bone metabolism in postmenopausal Japanese women

Clinical and Experimental Pharmacology and Physiology

Volumn 31, Issue SUPPL.2, 2004, Pages

  Mori, Mari ^a   Sagara, Miki ^a   Ikeda, Katsumi ^a,b   Miki, Tomohiro ^b,c   Yamori, Yukio ^a,c  

^a Research Institute for Production and Development   (Japan)

^b MUKOGAWA WOMEN'S UNIVERSITY   (Japan)

^c International Center for Research on Primary Prevention of Cardiovascular Diseases   (Japan)

Author keywords

Bone metabolism; Deoxypyridinoline (Dpd); Double blind placebo controlled parallel design; Isoflavones; Postmenopausal women

Indexed keywords

ALPHA TOCOPHEROL; AMINO ACID; ANTIOXIDANT; ASCORBIC ACID; BIOLOGICAL MARKER; DEOXYPYRIDINOLINE; ISOFLAVONE DERIVATIVE; OSTEOCALCIN;

ADULT; ARTICLE; ASIAN; BLOOD; BONE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DOUBLE BLIND PROCEDURE; DRUG EFFECT; FEMALE; HUMAN; METABOLISM; MIDDLE AGED; OSTEOLYSIS; POSTMENOPAUSE; PREMENOPAUSE; RANDOMIZED CONTROLLED TRIAL; SOYBEAN; URINE;

ADULT; AMINO ACIDS; ANTIOXIDANTS; ASCORBIC ACID; ASIAN CONTINENTAL ANCESTRY GROUP; BIOLOGICAL MARKERS; BONE AND BONES; BONE RESORPTION; DOUBLE-BLIND METHOD; FEMALE; HUMANS; ISOFLAVONES; MIDDLE AGED; OSTEOCALCIN; POSTMENOPAUSE; PREMENOPAUSE; SOYBEANS; VITAMIN E;

EID: 33845223542     PISSN: 03051870     EISSN: 14401681     Source Type: Journal    
DOI: 10.1111/j.1440-1681.2004.04118.x     Document Type: Article

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