HPLC Separation and Quantitation of Phytic Acid and Some Inositol Phosphates in Foods: Problems and Solutions

Journal of Agricultural and Food Chemistry

Volumn 42, Issue 12, 1994, Pages 2726-2731

  Lehrfeld, Jacob ^a  

^a NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH   (United States)

Author keywords

HPLC; inositol phosphates; ion pair chromatography; phytic acid

Indexed keywords

EID: 33751158313     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf00048a015     Document Type: Article

References (8)

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