Antihyperglycemic effect of Cucurbita ficifolia fruit extract in streptozotocin-induced diabetic rats

Fitoterapia

Volumn 77, Issue 7-8, 2006, Pages 530-533

  Xia, Tao ^a   Wang, Qin ^b  

^a EAST CHINA NORMAL UNIVERSITY   (China)

^b SHANGHAI JIAO TONG UNIVERSITY   (China)

Author keywords

Cucurbita ficifolia; Hypoglycemic; Streptozotocin

Indexed keywords

ANTIDIABETIC AGENT; CUCURBITA FICIFOLIA EXTRACT; GLUCOSE; GLYCOSYLATED HEMOGLOBIN; HEMOGLOBIN; INSULIN; PLANT EXTRACT; STREPTOZOCIN; TOLBUTAMIDE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONTROLLED STUDY; DIABETES MELLITUS; DISEASE SIMULATION; DRUG ACTIVITY; DRUG EFFECT; DRUG EFFICACY; DRUG MECHANISM; GLUCOSE BLOOD LEVEL; HEMOGLOBIN DETERMINATION; INSULIN BLOOD LEVEL; MALE; NONHUMAN; PRIORITY JOURNAL; RAT; SQUASH; STREPTOZOCIN DIABETES; THERAPY EFFECT; TREATMENT RESPONSE;

ADMINISTRATION, ORAL; ANIMALS; BLOOD GLUCOSE; CUCURBITA; DIABETES MELLITUS, EXPERIMENTAL; DOSE-RESPONSE RELATIONSHIP, DRUG; FRUIT; HEMOGLOBIN A, GLYCOSYLATED; HYPOGLYCEMIC AGENTS; INSULIN; MALE; PHYTOTHERAPY; PLANT EXTRACTS; RATS; RATS, WISTAR; STREPTOZOCIN;

CUCURBITA FICIFOLIA;

EID: 33750937888     PISSN: 0367326X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fitote.2006.06.008     Document Type: Article

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