Evaluation of pig hybrids stunned with electrical and gaseous (CO 2) systems. Part 1 - Blood stress indicators;Avaliação de diferentes híbridos suínos submetidos à insensibilização elétrica e gasosa (CO2). Parte 1 - Mensuração de indicadores sanguíneos de estresse

Ciencia e Tecnologia de Alimentos

Volumn 26, Issue 3, 2006, Pages 564-570

  Bertoloni, William ^a   Silveira, Expedito Tadeu Facco ^b   Ludtke, Charlí B ^c   De Andrade, Juliana C ^b  

^a FEDERAL UNIVERSITY OF MATO GROSSO   (Brazil)

^b INSTITUTO DE TECNOLOGIA DE ALIMENTOS   (Brazil)

^c SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

Author keywords

Stress; Stunning; Swine; Welfare animal

Indexed keywords

ANIMALIA; SUS SCROFA;

EID: 33750931757     PISSN: 01012061     EISSN: 1678457X     Source Type: Journal    
DOI: 10.1590/s0101-20612006000300013     Document Type: Article

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