Efficacy of lactic acid against Listeria monocytogenes attached to poultry skin during refrigerated storage

Journal of Applied Microbiology

Volumn 101, Issue 6, 2006, Pages 1331-1339

  Gonzalez Fandos E ^a   Dominguez, J L ^a  

^a UNIVERSITY OF LA RIOJA   (Spain)

Author keywords

Decontamination; Food safety; Lactic acid; Listeria monocytogenes; Poultry

Indexed keywords

FOOD SAFETY; FOOD STORAGE; LISTERIA; PATHOGENS;

ACID SOLUTIONS; ACID WASHING; DISTILLED WATER; FOOD-SAFETY; L.MONOCYTOGENES; LISTERIA MONOCYTOGENES; PH VALUE; REFRIGERATED STORAGES; SURFACE PH; WATER CONTROL;

LACTIC ACID;

LACTIC ACID; WATER;

BACTERIUM; CARBOXYLIC ACID; EXPERIMENTAL STUDY; FOOD SAFETY; GROWTH RESPONSE; MEAT;

ANIMAL TISSUE; ARTICLE; BACTERIAL GROWTH; CHICKEN; COLOR; CONTROLLED STUDY; DRUG EFFICACY; FREEZING; GROWTH INHIBITION; INOCULATION; LISTERIA MONOCYTOGENES; NONHUMAN; PH; POULTRY; SHELF LIFE; STORAGE TEMPERATURE;

BACTERIA (MICROORGANISMS); LISTERIA MONOCYTOGENES;

EID: 33750800426     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2006.03022.x     Document Type: Article

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