Device for acoustic measurement of food texture using a piezoelectric sensor

Food Research International

Volumn 39, Issue 10, 2006, Pages 1099-1105

  Taniwaki, Mitsuru ^a   Hanada, Takanori ^a   Sakurai, Naoki ^a  

^a HIROSHIMA UNIVERSITY   (Japan)

Author keywords

Acoustic measurement; Food texture; Piezoelectric sensor

Indexed keywords

CHEMICAL SENSORS; FRACTURE; PIEZOELECTRIC DEVICES; SIGNAL DETECTION; VIBRATIONS (MECHANICAL);

ACOUSTIC MEASUREMENTS; FOOD TEXTURE; PIEZOELECTRIC SENSOR; SIGNAL DETECTION BAND;

FOOD PROCESSING;

EID: 33750702240     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2006.03.010     Document Type: Article

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