Production, purification and properties of γ-glutamyltranspeptidase from a newly isolated Bacillus subtilis NX-2

Journal of Molecular Catalysis B: Enzymatic

Volumn 43, Issue 1-4, 2006, Pages 113-117

  Wu, Qun ^a   Xu, Hong ^a   Zhang, Lujia ^a   Yao, Jun ^a   Ouyang, Pingkai ^a  

^a NANJING TECH UNIVERSITY   (China)

Author keywords

Glutamyltranspeptidase; B. subtilis NX 2; Enzymatic characteristic; Purification; Transpeptidation

Indexed keywords

AMINO ACIDS; BACTERIA; ENZYMES; HYDROPHOBIC CHROMATOGRAPHY; ION EXCHANGE; PH EFFECTS; PURIFICATION; SYNTHESIS (CHEMICAL);

Γ-GLUTAMYLTRANSPEPTIDASE; B. SUBTILIS NX-2; ENZYMATIC CHARACTERISTIC; TRANSPEPTIDATION;

ENZYME KINETICS;

BACTERIAL ENZYME; GAMMA GLUTAMYLTRANSFERASE;

ARTICLE; BACILLUS SUBTILIS; BACTERIUM CULTURE; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME ISOLATION; ENZYME PURIFICATION; ENZYME SYNTHESIS; MOLECULAR WEIGHT; NONHUMAN; PEPTIDE SYNTHESIS; PH; STEREOCHEMISTRY; SUPERNATANT; TEMPERATURE;

BACILLUS SUBTILIS;

EID: 33750613800     PISSN: 13811177     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.molcatb.2006.06.021     Document Type: Article

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