Doing well by doing a body good: An evaluation of the industry-funded nutrition education program conducted by the Dairy Council of California

Agribusiness

Volumn 15, Issue 3, 1999, Pages 371-392

  Alston, Julian M ^a   Chalfant, James A ^a   James, Jennifer S ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 33750570086     PISSN: 07424477     EISSN: 15206297     Source Type: Journal    
DOI: 10.1002/(SICI)1520-6297(199922)15:3<371::AID-AGR6>3.0.CO;2-P     Document Type: Article

References (18)

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