Not the time to abandon the food frequency questionnaire: Counterpoint

Cancer Epidemiology Biomarkers and Prevention

Volumn 15, Issue 10, 2006, Pages 1759-1760

  Kristal, Alan R ^a   Potter, John D ^a  

^a USA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BIOLOGICAL MARKER; NITROGEN;

CANCER RISK; DIETARY INTAKE; FAT INTAKE; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HEALTH SURVEY; HUMAN; NITROGEN URINE LEVEL; NONHUMAN; NUTRITIONAL ASSESSMENT; PRIORITY JOURNAL; QUESTIONNAIRE; SHORT SURVEY; UREA NITROGEN BLOOD LEVEL; URINARY EXCRETION;

CARDIOVASCULAR DISEASES; DIET RECORDS; DIETARY FATS; FOOD HABITS; FOOD PREFERENCES; HUMANS; NEOPLASMS; NUTRITION ASSESSMENT; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS; RISK ASSESSMENT; RISK FACTORS;

EID: 33750506462     PISSN: 10559965     EISSN: None     Source Type: Journal    
DOI: 10.1158/1055-9965.EPI-06-0727     Document Type: Short Survey

References (4)

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3. Bingham S, Luben R, Welch A, Wareham N, Khaw KT, Day N. Are imprecise methods obscuring a relation between fat and breast cancer? Lancet 2003;362:212-4.
4. Freedman LS, Potischman N, Kipnis V, et al. A comparison of two dietary instruments for evaluating the fat-breast cancer relationship. Int J Epidemiol 2006;35:1011-21.