Modelling of wheat black point incidence based on meteorological variables in the southern Argentinean Pampas region

Australian Journal of Agricultural Research

Volumn 57, Issue 11, 2006, Pages 1151-1156

  Moschini, Ricardo C ^a   Sisterna, M N ^b   Carmona, M A ^c  

^a INSTITUTO NACIONAL DE TECNOLOGÍA AGROPECUARIA INTA   (Argentina)

^b Universidad Provincial del Sudoeste   (Argentina)

^c UNIVERSIDAD DE BUENOS AIRES   (Argentina)

Author keywords

Alternaria alternata; Bipolaris sorokiniana; Linear regression models

Indexed keywords

DISEASE INCIDENCE; ENVIRONMENTAL FACTOR; EPIDEMIC; GROWTH RESPONSE; PREDICTION; WHEAT;

ARGENTINA; PAMPAS; SOUTH AMERICA;

ALTERNARIA; ALTERNARIA ALTERNATA; BIPOLARIS SOROKINIANA; TRITICUM AESTIVUM;

EID: 33750432883     PISSN: 00049409     EISSN: None     Source Type: Journal    
DOI: 10.1071/AR05275     Document Type: Article

References (32)

1. Berenson M, Sevine D, Goldstein M (1983) 'Intermediate statistical methods and applications.' (Prentice Hall: London)
2. Carmona MA, Moschini RC, Conti HA (1997) Meteorological factors influencing the incidence of barley scald and its spatial distribution over the Argentine pampas region. Journal of Plant Pathology 79, 203-209.
3. Coakley SM, McDaniel LR, Shaner G (1985) Model for predicting severity of Septoria tritici blotch on winter wheat. Phytopathology 75, 1245-1251.
4. Conner RL (1989) Influence of irrigation and precipitation on incidence of black point in soft white spring wheat. Canadian Journal of Plant Pathology 11, 388-392.
5. Conner RL, Davidson GN (1988) Resistance in wheat to black point caused by Alternaria alternata and Cochliobolus sativus. Canadian Journal of Plant Science 68, 351-359.
6. Dexter JE, Matsuo RR (1982) Effect of smudge and blackpoint, mildewed kernels and ergot on durum wheat quality. Cereal Chemistry 59, 63-69.
7. Ellis SA, Gooding MJ, Thompson AJ (1996) Factors influencing the relative susceptibility of wheat cultivars (Triticum aestivum L.) to blackpoint. Crop Protection 15, 69-76. doi: 10.1016/0261-2194(95)00115-8
8. Fernández MR, Clarke JM, DePauw RM, Irvine RB, Knox RE (1994) Black point and red smudge in irrigated durum wheat in southern Saskatchewan in 1990-1992. Canadian Journal of Plant Pathology 16, 221-227.
9. Greaney FJ, Wallace HAH (1943) Varietal susceptibility to kernel smudge in wheat. Science Agriculture 24, 126-134.
10. Hall AJ, Rebella CM, Ghersa CM, Culot JPh (1992) Field crop systems of the pampas. In 'Field crop ecosystems. Ecosystems of the world. Vol. 18'. (Ed. CJ Pearson) pp. 413-450. (Elsevier: Amsterdam, The Netherlands)
11. Hanson EW, Christensen JJ (1953) The black point disease of wheat in the United States. University of Minnesota Technical Bulletin No. 206.
12. Jacobs B, Rabie CJ (1987) The correlation between mycelial presence and black-point in barley. Phytophylactica 19, 77-81.
13. Kilpatrick RA (1968) Factors affecting black point of wheat in Texas, 1964-67. Texas Agricultural Experiment Station Miscellaneous Publication 884, 3-11.
14. King JE, Evers AD, Stewart BA (1981) Black point of grain in spring wheats of the 1978 harvest. Plant Pathology 30, 51-53.
15. Languasco L, Orsi C, Rossi V (1993) Forecasting black point of wheat using meteorological and fungal isolation data. Special Report Danish Inst. Plant and Soil Science 7, 203-209.
16. Lorenz K (1986) Effects of black point on grain composition and baking quality of New Zealand. New Zealand Journal of Agricultural Research 29, 711-718.
17. Machacek JE, Greaney FJ (1938) The 'black point' or 'kernel smudge' disease of cereals. Canadian Journal of Research, Section C 16, 84-113.
18. Madariaga BR, Mellado ZM (1988) Study on black point disease on spring cultivars sown in the south-central part of Chile. Agricultura Técnica 48, 43-45.
19. Maloy OC, Spetch KL (1988) Black point of irrigated wheat in Central Washington. Plant Disease 72, 1031-1033.
20. Mathur SB, Cunfer B (1993) Black point. In 'Seed-borne disease and seed health testing of wheat'. (Danish Government Institute of Seed Pathology for Developing Countries: Copenhagen, Denmark)
21. Moschini RC, Fortugno C (1996) Predicting wheat head blight incidence using models based on meteorological factors in Pergamino, Argentina. European Journal of Plant Pathology 102, 211-218. doi: 10.1007/BF01877959
22. Moschini RC, Pioli R, Carmona M, Sacchi O (2001) Empirical predictions of wheat head blight in the northern Argentinean Pampas region. Crop Science 41, 1541-1545.
23. Neergaard P (1974) 'Report of the IV Regional Workshop on Seed Pathology for Developing Countries.' (Danish Government Institute of Seed Pathology for Developing Countries: Copenhagen, Denmark)
24. Özer N (2005) Determination of the fungi responsible for black point in bread wheat and effects of the disease on emergence and seedling vigour. Trakya University Journal of Science 6, 35-40. doi: 10.1631/jzus.2005.AS0035
25. Rees RG, Martin DJ, Law DP (1984) Blackpoint in bread wheat effects on quality and germination, and fungal associations. Australian Journal of Experimental Agriculture and Animal Husbandry 24, 601-605. doi: 10.1071/EA9840601
26. Sheehy J, Huguelet JE (1972) Diurnal periodicity in Helminthosporium and Alternaria spores in the air. Phytopathology 57, 830 [Abstr.].
27. Sisterna MN, Sarandón SJ (2001) Blackpoint incidence on durum wheat in Argentina: influence of cultivar and location. Acta Agronomica Hungarica 48, 395-401. doi: 10.1556/AAgr.48.2000.4.9
28. Southwell RJ, Brown JF,Wong PTW (1980) Effect of inoculum density, stage of plant growth and dew period on the incidence of black point caused by Alternaria alternata in durum wheat. Annals of Applied Biology 96, 29-35.
29. Statistical Analysis System (1988) 'User's guide release 6.03 edn.' (SAS/Stat: Cary, NC)
30. Wiese MV (1987) 'Compendium of wheat diseases.' (American Phytopathology Society: St Paul, MN)
31. Williamson PM (1997) Black point of wheat: in vitro production of symptoms, enzymes involved and association with Alternaria alternata. Australian Journal of Agricultural Research 48, 13-19. doi: 10.1071/A96068
32. Zadoks JC, Chang TT, Konzak CF (1974) A decimal code for the growth stages of cereals. Weed Research 14, 415-421. doi: 10.1111/j.1365-3180.1974. tb01084.x