Bactericidal activity of black pepper, bay leaf, aniseed and coriander against oral isolates.

Pakistan journal of pharmaceutical sciences

Volumn 19, Issue 3, 2006, Pages 214-218

  Chaudhry, Nazia Masood Ahmed ^a   Tariq, Perween ^a  

^a UNIVERSITY OF KARACHI   (Pakistan)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIINFECTIVE AGENT; PLANT EXTRACT;

ADOLESCENT; ADULT; AGED; ANISE; ARTICLE; BACTERIUM; BLACK PEPPER; CHEMISTRY; CHILD; CORIANDER; DRUG EFFECT; FEMALE; HUMAN; INFANT; LAURUS; MALE; MICROBIOLOGICAL EXAMINATION; MICROBIOLOGY; MIDDLE AGED; MOUTH; PRESCHOOL CHILD;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; ANTI-BACTERIAL AGENTS; BACTERIA; BLACK PEPPER; CHILD; CHILD, PRESCHOOL; CORIANDRUM; FEMALE; HUMANS; INFANT; LAURUS; MALE; MICROBIAL SENSITIVITY TESTS; MIDDLE AGED; MOUTH; PIMPINELLA; PLANT EXTRACTS;

EID: 33750133272     PISSN: 1011601X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)