Eucaloric substitution of medium chain triglycerides for dietary long chain fatty acids improves body composition and lipid profile in a patient with human immunodeficiency virus lipodystrophy;La sustitución eucalórica de triglicéridos de cadena larga por triglicéridos de cadena media mejora la composición corporal y el perfil lipídico en un paciente con lipodistrofia asociada al virus de la inmunodeficiencia humana.

Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral

Volumn 21, Issue 4, 2006, Pages 552-555

  Vazquez C ^a   Reyes, R ^a   Alcaraz, F ^a   Balsa, J A ^a   Botella Carretero, J I ^a  

^a HOSPITAL RAMÓN Y CAJAL   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

2,4 THIAZOLIDINEDIONE DERIVATIVE; ANTIDIABETIC AGENT; ROSIGLITAZONE; TRIACYLGLYCEROL; UNSATURATED FATTY ACID;

ADULT; ARTICLE; BODY COMPOSITION; CALORIC INTAKE; CASE REPORT; COMPARATIVE STUDY; DIET THERAPY; DYSLIPIDEMIA; FAT INTAKE; HIV ASSOCIATED LIPODYSTROPHY; HUMAN; MALE; TIME; TREATMENT OUTCOME;

ADULT; BODY COMPOSITION; DIETARY FATS; DYSLIPIDEMIAS; ENERGY INTAKE; FATTY ACIDS, UNSATURATED; HIV-ASSOCIATED LIPODYSTROPHY SYNDROME; HUMANS; HYPOGLYCEMIC AGENTS; MALE; THIAZOLIDINEDIONES; TIME FACTORS; TREATMENT OUTCOME; TRIGLYCERIDES;

EID: 33750127636     PISSN: 02121611     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)