Comparison of the Essential Oils of Prangos turcica A. Duran, M. Sagiroglu et H. Duman Fruits Obtained by Different Isolation Techniques

Journal of Essential Oil Research

Volumn 18, Issue 5, 2006, Pages 511-514

  Ozek G ^a   Ozek T ^a   Baser K H C ^a   Duran, A ^b   Sagiroglu, M ^c   Duman, H ^d  

^a ANADOLU UNIVERSITY   (Turkey)

^b SELCUK UNIVERSITY   (Turkey)

^c KIRIKKALE UNIVERSITY   (Turkey)

^d GAZI UNIVERSITY   (Turkey)

Author keywords

Essential oil; Hydrodistillation; Microdistillation; Prangos turcica; SPME; Umbelliferae

Indexed keywords

HYDRODISTILLATION; MICRODISTILLATION; PRANGOS TURCICA; SPME; UMBELLIFERAE;

EXTRACTION; FRUITS; GAS CHROMATOGRAPHY; MASS SPECTROMETRY;

ESSENTIAL OILS;

FRUITS; GAS CHROMATOGRAPHY; MASS SPECTROMETERS; VOLATILE OIL;

APIACEAE; PRANGOS TURCICA;

EID: 33749848052     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2006.9699156     Document Type: Article

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