메뉴 건너뛰기




Volumn 54, Issue 19, 2006, Pages 7187-7192

Glyphosate-tolerant alfalfa is compositionally equivalent to conventional alfalfa (Medicago sativa L.)

Author keywords

Alfalfa (Medicago sativa L.); Composition; Coumestrol; Glyphosate tolerant

Indexed keywords

AMINO ACID; COUMESTROL; DRUG DERIVATIVE; GLYCINE; GLYPHOSATE; HERBICIDE; MINERAL;

EID: 33749684973     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf061482m     Document Type: Article
Times cited : (25)

References (36)
  • 1
    • 85102852700 scopus 로고
    • World distribution and historical developments
    • Hanson, C. H., Ed.; American Society of Agronomy: Madison, Wisconsin
    • Bolton, J. L.; Goplen, B. P.; Baenziger, H. World distribution and historical developments. In Alfalfa Science and Technology; Hanson, C. H., Ed.; American Society of Agronomy: Madison, Wisconsin, 1972; pp 1-34.
    • (1972) Alfalfa Science and Technology , pp. 1-34
    • Bolton, J.L.1    Goplen, B.P.2    Baenziger, H.3
  • 2
    • 31044456501 scopus 로고    scopus 로고
    • NASS-USDA. United States Department of Agriculture: Washington, DC
    • NASS-USDA. Crop Production 2004 Summary; United States Department of Agriculture: Washington, DC, 2005.
    • (2005) Crop Production 2004 Summary
  • 4
    • 85103053635 scopus 로고
    • Weeds and weed control
    • Hanson, A. A., Barnes, D. K., Hill, R. R., Eds.; American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America: Madison, Wisconsin
    • Peters, E. J.; Linscott, D. L. Weeds and weed control. In Alfalfa and Alfalfa Improvement; Hanson, A. A., Barnes, D. K., Hill, R. R., Eds.; American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America: Madison, Wisconsin, 1988; pp 705-735.
    • (1988) Alfalfa and Alfalfa Improvement , pp. 705-735
    • Peters, E.J.1    Linscott, D.L.2
  • 5
    • 0342563467 scopus 로고
    • Weeds and alfalfa hay quality
    • Cords, H. P. Weeds and alfalfa hay quality. Weed Sci. 1973, 21, 400-401.
    • (1973) Weed Sci. , vol.21 , pp. 400-401
    • Cords, H.P.1
  • 6
    • 0343260018 scopus 로고
    • Effects of annual weed control on alfalfa forage quality
    • Temme, D. G.; Harvey, R. G.; Fawcett, R. S.; Young, A. W. Effects of annual weed control on alfalfa forage quality. Agron. J. 1979, 71, 51-54.
    • (1979) Agron. J. , vol.71 , pp. 51-54
    • Temme, D.G.1    Harvey, R.G.2    Fawcett, R.S.3    Young, A.W.4
  • 9
    • 0018932939 scopus 로고
    • The herbicide glyphosate is a potent inhibitor of 5-enolypyryvylshikimic acid-2-phosphate synthase
    • Steinrucken, J.; Amrhein, N. The herbicide glyphosate is a potent inhibitor of 5-enolypyryvylshikimic acid-2-phosphate synthase. Biochem. Biophys. Res. Commun. 1980, 94, 1207-1212.
    • (1980) Biochem. Biophys. Res. Commun. , vol.94 , pp. 1207-1212
    • Steinrucken, J.1    Amrhein, N.2
  • 10
    • 0029978074 scopus 로고    scopus 로고
    • The expressed protein in glyphosate-tolerant soybean, 5-enolypyryvylshikimate-3-phosphate synthase from Agrobacterium sp. strain CP4, is rapidly digested in vitro and is not toxic to acutely gavaged mice
    • Harrison, L.; Bailey, M.; Naylor, M.; Ream, J.; Hammond, B. G.; Nida, D.; Burnette, B. The expressed protein in glyphosate-tolerant soybean, 5-enolypyryvylshikimate-3-phosphate synthase from Agrobacterium sp. strain CP4, is rapidly digested in vitro and is not toxic to acutely gavaged mice. J. Nutr. 1996, 126, 728-740.
    • (1996) J. Nutr. , vol.126 , pp. 728-740
    • Harrison, L.1    Bailey, M.2    Naylor, M.3    Ream, J.4    Hammond, B.G.5    Nida, D.6    Burnette, B.7
  • 11
    • 0003761504 scopus 로고    scopus 로고
    • Food and Agriculture Organization. Joint FAO/WHO Consultation
    • Food and Agriculture Organization. Biotechnology and Food Safety; Joint FAO/WHO Consultation: 1996.
    • (1996) Biotechnology and Food Safety
  • 12
    • 0003844163 scopus 로고
    • Organization for Economic Cooperation and Development. OECD Environment Directorate and Directorate for Science, Technology and Industry
    • Organization for Economic Cooperation and Development. Safety Evaluation of Foods Derived by Modern Biotechnology: Concepts and Principles; OECD Environment Directorate and Directorate for Science, Technology and Industry: 1993.
    • (1993) Safety Evaluation of Foods Derived by Modern Biotechnology: Concepts and Principles
  • 14
    • 33748702147 scopus 로고    scopus 로고
    • Development and utilization of transformation in Medicago species
    • Liang, G. H., Skinner, D. Z., Eds.; Haworth Press Inc.: Binghamton, New York
    • Samac, D. A.; Temple, S. J. Development and utilization of transformation in Medicago species. In Genetic Transformation in Crops; Liang, G. H., Skinner, D. Z., Eds.; Haworth Press Inc.: Binghamton, New York, 2004.
    • (2004) Genetic Transformation in Crops
    • Samac, D.A.1    Temple, S.J.2
  • 15
    • 33749651215 scopus 로고    scopus 로고
    • U.S. EPA Federal Insecticide, Fungicide and Rodenticide Act: Good laboratory practice standards
    • U.S. EPA: Washington, DC, CFR Part 160
    • U.S. EPA Federal Insecticide, Fungicide and Rodenticide Act: Good laboratory practice standards. Code of Federal Regulations; U.S. EPA: Washington, DC, 1999; pp 40, CFR Part 160.
    • (1999) Code of Federal Regulations , pp. 40
  • 16
    • 85022385932 scopus 로고    scopus 로고
    • AOAC Method 923.03 - Ash of flour
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD
    • AOAC. AOAC Method 923.03 - Ash of flour. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; p 2.
    • (2000) Official Methods of Analysis , pp. 2
  • 17
    • 65349102093 scopus 로고    scopus 로고
    • AOAC Method 926.08 - Moisture in cheese
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD
    • AOAC. AOAC Method 926.08 - Moisture in cheese. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; p 70.
    • (2000) Official Methods of Analysis , pp. 70
  • 18
    • 0003896293 scopus 로고    scopus 로고
    • AOAC Method 925.09 - Solids (total) and moisture in flour
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD
    • AOAC. AOAC Method 925.09 - Solids (total) and moisture in flour. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; p 1.
    • (2000) Official Methods of Analysis , pp. 1
  • 19
    • 33749672673 scopus 로고    scopus 로고
    • AOAC Method 955.04 - Nitrogen (total) in fertilizers
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg
    • AOAC. AOAC Method 955.04 - Nitrogen (total) in fertilizers. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; pp 14-15.
    • (2000) Official Methods of Analysis , pp. 14-15
  • 20
    • 0011918571 scopus 로고    scopus 로고
    • AOAC Method 979.09 - Protein in grains
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD
    • AOAC. AOAC Method 979.09 - Protein in grains. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; pp 30-34.
    • (2000) Official Methods of Analysis , pp. 30-34
  • 21
    • 33749683035 scopus 로고    scopus 로고
    • AOAC Method 922.06 - Fat in flour
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD
    • AOAC. AOAC Method 922.06 - Fat in flour. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; p 5.
    • (2000) Official Methods of Analysis , pp. 5
  • 22
    • 33749665693 scopus 로고    scopus 로고
    • AOAC Method 954.02 - Fat (crude) or ether extract in pet food
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD
    • AOAC. AOAC Method 954.02 - Fat (crude) or ether extract in pet food. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; pp 33.
    • (2000) Official Methods of Analysis , pp. 33
  • 23
    • 0003224963 scopus 로고
    • Energy value of foods
    • U.S. Department of Agriculture. U.S. Department of Agriculture: Washington, DC
    • U.S. Department of Agriculture. Energy value of foods. In Agriculture Handbook 74; U.S. Department of Agriculture: Washington, DC, 1973; pp 2-11.
    • (1973) Agriculture Handbook 74 , pp. 2-11
  • 24
    • 0003056574 scopus 로고
    • Forage and fiber analyses
    • Agricultural Research Service, U.S. Department of Agriculture: Washington, DC
    • Goering, H. K.; Van Soest, P. J. Forage and fiber analyses. In Agriculture Handbook No. 379; Agricultural Research Service, U.S. Department of Agriculture: Washington, DC, 1970.
    • (1970) Agriculture Handbook No. 379
    • Goering, H.K.1    Van Soest, P.J.2
  • 25
    • 34249941634 scopus 로고    scopus 로고
    • AACC Method 32.20
    • AACC. American Association of Cereal Chemists: Minneapolis, MN
    • AACC. AACC Method 32.20. In Methods of Analysis; American Association of Cereal Chemists: Minneapolis, MN, 1998.
    • (1998) Methods of Analysis
  • 26
    • 33749656680 scopus 로고    scopus 로고
    • AOAC Method 982.30 - Protein efficiency ratio
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD
    • AOAC. AOAC Method 982.30 - Protein efficiency ratio. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; pp 63-66.
    • (2000) Official Methods of Analysis , pp. 63-66
  • 27
    • 33749670053 scopus 로고    scopus 로고
    • AOAC Method 984.27 - Calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium and zinc in infant formula
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD
    • AOAC. AOAC Method 984.27 - Calcium, copper, iron, magnesium, manganese, phosphorus, potassium, sodium and zinc in infant formula. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; pp 17-18.
    • (2000) Official Methods of Analysis , pp. 17-18
  • 28
    • 0141508638 scopus 로고    scopus 로고
    • AOAC Method 985.01 - Metals and other elements in plants and pet foods
    • AOAC. Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD
    • AOAC. AOAC Method 985.01 - Metals and other elements in plants and pet foods. In Official Methods of Analysis; Horwitz, W., Ed.; Association of Official Analytical Chemists International: Gaithersburg, MD, 2000; pp 4-5.
    • (2000) Official Methods of Analysis , pp. 4-5
  • 29
    • 0035516161 scopus 로고    scopus 로고
    • Determination of isoflavones in soy and selected foods containing soy by extraction, saponification, and liquid chromatography: Collaborative study
    • Klump, S. P.; Allred, M. C.; MacDonald, J. L.; Ballam, J. M. Determination of isoflavones in soy and selected foods containing soy by extraction, saponification, and liquid chromatography: Collaborative study. JAOAC Int. 2001, 84, 1865-1883.
    • (2001) JAOAC Int. , vol.84 , pp. 1865-1883
    • Klump, S.P.1    Allred, M.C.2    MacDonald, J.L.3    Ballam, J.M.4
  • 30
    • 0038642665 scopus 로고    scopus 로고
    • SAS Institute, I. SAS Institute: Cary, NC
    • SAS Institute, I. SAS Software Release 8.1 (TS1M0); SAS Institute: Cary, NC, 1999-2000.
    • (1999) SAS Software Release 8.1 (TS1M0)
  • 31
    • 0003708585 scopus 로고
    • National Research Council United States-Canadian Tables of Feed Composition. National Academy Press: Washington, DC
    • National Research Council United States-Canadian Tables of Feed Composition. Nutritional Data for United States and Canadian Feeds; National Academy Press: Washington, DC, 1982; pp 8-146.
    • (1982) Nutritional Data for United States and Canadian Feeds , pp. 8-146
  • 32
    • 0034020962 scopus 로고    scopus 로고
    • Wtihin- And among-cultivar genetic variation in alfalfa: Forage quality, morphology, and yield
    • Julier, B.; Huyghe, C.; Ecalle, C. Wtihin- and among-cultivar genetic variation in alfalfa: Forage quality, morphology, and yield. Crop Sci. 2000, 40, 365-369.
    • (2000) Crop Sci. , vol.40 , pp. 365-369
    • Julier, B.1    Huyghe, C.2    Ecalle, C.3
  • 33
    • 0008788528 scopus 로고
    • Influence of temperature on the yield and chemical composition of vernal alfalfa at first flower
    • Smith, D. Influence of temperature on the yield and chemical composition of vernal alfalfa at first flower. Agron. J. 1969, 61, 470-472.
    • (1969) Agron. J. , vol.61 , pp. 470-472
    • Smith, D.1
  • 34
    • 0036000689 scopus 로고    scopus 로고
    • The determination of coumestrol in alfalfa (Medicago sativa)
    • Moravcová, J.; Kleinová, T.; Loucka, R. The determination of coumestrol in alfalfa (Medicago sativa). Rostl. Vyroba 2002, 48, 224-229.
    • (2002) Rostl. Vyroba , vol.48 , pp. 224-229
    • Moravcová, J.1    Kleinová, T.2    Loucka, R.3
  • 35
    • 0019014818 scopus 로고
    • Analysis of coumestrol, a plant estrogen, in animal feeds by high-performance liquid chromatography
    • Lookhart, G. L. Analysis of coumestrol, a plant estrogen, in animal feeds by high-performance liquid chromatography. J. Agric. Food Chem. 1980, 28, 666-667.
    • (1980) J. Agric. Food Chem. , vol.28 , pp. 666-667
    • Lookhart, G.L.1
  • 36
    • 0032958302 scopus 로고    scopus 로고
    • Differential concentration of ten minerals among four ancestral alfalfa germplasms
    • Townsend, M. S.; Henning, J. A.; Smith, D. W.; Ray, I. M.; Currier, C. G. Differential concentration of ten minerals among four ancestral alfalfa germplasms. Crop Sci. 1998, 39, 574-578.
    • (1998) Crop Sci. , vol.39 , pp. 574-578
    • Townsend, M.S.1    Henning, J.A.2    Smith, D.W.3    Ray, I.M.4    Currier, C.G.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.