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Volumn 430, Issue 4-6, 2006, Pages 391-396

Role of polyols (erythritol, xylitol and sorbitol) on the structural stabilization of collagen

Author keywords

[No Author keywords available]

Indexed keywords

CIRCULAR DICHROISM (CD); ERYTHRITOL; MELTING TEMPERATURE; MOLECULAR MECHANICS; POLYOLS;

EID: 33749556968     PISSN: 00092614     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cplett.2006.09.023     Document Type: Article
Times cited : (19)

References (28)
  • 16
    • 33749566085 scopus 로고    scopus 로고
    • Insight User Guide, Accelrys, San Dieago, 2000.
  • 27
    • 33749564806 scopus 로고    scopus 로고
    • P. Mattila, Dietary xylitol in the prevention of experimental osteoporosis: beneficial effects of bone resorption structure and biomechanics, Academic dissertation presented with the assent of faculty of medicine, University of Oulu, March 26, 1999.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.