Isolation and characterization of Yersinia enterocolitica from swine feces recovered during the National Animal Health Monitoring System Swine 2000 study

Journal of Food Protection

Volumn 69, Issue 9, 2006, Pages 2107-2112

  Bhaduri, Saumya ^a   Wesley, Irene ^b  

^a EASTERN REGIONAL RESEARCH CENTER   (United States)

^b NATIONAL ANIMAL DISEASE CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; SUS SCROFA; YERSINIA ENTEROCOLITICA;

EID: 33749339823     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-69.9.2107     Document Type: Article

References (25)

1. Bhaduri, S. 2001. Pathogenic Yersinia enterocolitica, p. 245-255. In R. H. Labbe and J. S. Garcia-Alvarado (ed.), Guide to foodborne pathogens. John Wiley & Sons, Inc., New York.
2. Bhaduri, S., L. K. Conway, and R. V. Lachica. 1987. Assay of crystal violet binding for rapid identification of virulent plasmid-bearing clones of Yersinia enterocolitica. J. Clin. Microbiol. 25:1039-1042.
3. Bhaduri, S., and B. Cottrell. 1997. Direct detection and isolation of plasmid-bearing virulent serotypes of Yersinia enterocolitica from various foods. Appl. Environ. Microbiol. 63:4952-4955.
4. Bhaduri, S., and B. Cottrell. 1998. A simplified sample preparation from various foods for PCR detection of pathogenic Yersinia enterocolitica: a possible model for other food pathogens. Mol. Cell. Probes 12:79-83.
5. Bhaduri, S., B. Cottrell, and A. R. Pickard. 1997. Use of a single procedure for selective enrichment, isolation, and identification of plasmid-bearing virulent Yersinia enterocolitica of various serotypes from pork samples. Appl. Environ. Microbiol. 63:1657-1660.
6. Bissett, M. L., C. Powers, S. L. Abbot, and M. Janda. 1990. Epidemiological investigations of Yersinia enterocolitica and related species: sources, frequency, and serogroup distribution. J. Clin. Microbiol. 28:910-912.
7. Davies, P. 1997. Food safety and its impact on domestic and export markets. Swine Health Prod. 5:13-20.
8. Doyle, M. P., M. B. Hugdahl, and S. L. Taylor. 1981. Isolation of virulent Yersinia enterocolitica from porcine tongues. Appl. Environ. Microbiol. 42:661-666.
9. Fleiss, J. L. 1981. Statistical methods for rates and proportions, 2nd ed. John Wiley & Sons, Inc., New York.
10. Fredriksson-Ahomaa, M., T. Korte, and H. Korkeala. 2000. Contamination of carcasses, offals, and the environment with yadA-positive Yersinia enterocolitica in a pig slaughterhouse. J. Food Prot. 63:31-35.
11. Fukushima, H., R. Nakamura, Y. Ito, K. Saito, M. Tsubokura, and K. Otsuki. 1983. Biological studies of Yersinia enterocolitica: dissemination of Y. enterocolitica in pigs. Vet. Microbiol. 8:469-483.
12. Funk, J. A., H. F. Troutt, R. E. Isaacson, and C. P. Fossler. 1998. Prevalence of pathogenic Yersinia enterocolitica in groups of swine at slaughter. J. Food Prot. 61:677-682.
13. Gurtler, M., T. Alter, S. Kasimir, M. Linnebur, and K. Fehlhaber. 2004. Prevalence of Yersinia enterocolitica in fattening pigs. J. Food Prot. 68:850-854.
14. Hanna, M. O., G. C. Smith, L. C. Hall, C. Vanderzant, and A. B. Childers, Jr. 1980. Isolation of Yersinia enterocolitica from pig tonsils. J. Food Prot. 43:23-25.
15. Jones, T. F., S. C. Buckingham, C. A. Bopp, E. Ribot, and W. Schaffner. 2003. From pig to pacifier: chitterling-associated yersinosis outbreak among black infants. Emerg. Infect. Dis. 9:1007-1009.
16. Jourdan, A. D., S. C. Johnson, and I. V. Wesley. 2000. Development of a fluorogenic 5′ nuclease PCR assay for detection of the ail gene of pathogenic Yersinia enterocolitica. Appl. Environ. Microbiol. 66:3750-3755.
17. Kotula, A. W., and A. K. Sharer. 1993. Presence of Yersinia enterocolitica serotype O:5, 27 in slaughter pigs. J. Food Prot. 56:215-218.
18. Lee, L. A., A. R. Gerber, D. R. Lonsway, J. D. Smith, G. P. Carter, N. D. Puhr, C. M. Parish, R. K. Sikes, R. J. Finton, and R. V. Tauxe. 1990. Yersinia enterocolitica O:3 infections in infants and children, associated with the household preparation of chitterlings. N. Engl. J. Med. 322:984-987.
19. Lee, L. A., J. Taylor, G. P. Carter, B. Quinn, J. J. Farmer III, R. V. Tauxe, and the Yersinia enterocolitica Collaborative Study Group. 1991. Yersinia enterocolitica O:3: an emerging cause of pediatric gastroenteritis in the United States. J. Infect. Dis. 163:660-663.
20. Li, H., S. Bhaduri, and W. E. Magee. 1998. Maximizing plasmid stability and production of released proteins in Yersinia enterocolitica. Appl. Environ. Microbiol. 64:1812-1815.
21. Mead, P. S., L. Slutsker, V. Dietz, L. F. McCaig, J. S. Bresee, C. Shapiro, P. M. Griffin, and R. V. Tauxe. 1999. Food-related illness and death in the United States. Emerg. Infect. Dis. 5:607-625.
22. Robins-Browne, R. M. 1997. Yersinia enterocolitica, p. 192-215. In M. P. Doyle, L. R. Beuchat, and T. J. Montville (ed.), Food microbiology: fundamentals and frontiers. ASM Press, Washington, D.C.
23. Thibodeau, V., E. H. Frost, S. Chenier, and S. Quessy. 1999. Presence of Yersinia enterocolitica in tissues of orally inoculated pigs and the tonsils and feces of pigs at slaughter. Can. J. Vet. Res. 63:96-100.
24. U.S. Department of Agriculture. 2001. Part 1. Reference of swine heath and management in the United States, 2000. National Animal Health Monitoring System. Publication no. 338.0801. U.S. Department of Agriculture Centers for Epidemiology and Animal Health, Fort Collins, Colo.
25. Wauters, G., V. Goossens, M. Janssens, and J. Vandepitte. 1988. New enrichment method for isolation of pathogenic Yersinia enterocolitica serogroup O:3 from pork. Appl. Environ. Microbiol. 54:851-854.