Innovation-oriented analysis of critical control points (IACCP): Who wishes to solve sweet pepper yield oscillations?

Acta Horticulturae

Volumn 712 I, Issue , 2006, Pages 83-90

  Schepers, H ^a   Kromdijk, W ^a   Van Kooten, O ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Capsicum annuum; Chain collaboration; Crop growth model; Innovation strategy; Yield oscillations

Indexed keywords

CAPSICUM ANNUUM; CAPSICUM ANNUUM VAR. ANNUUM;

EID: 33749244773     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2006.712.7     Document Type: Conference Paper

References (6)

1. Heuvelink, E., Marcelis, L.F.M. and Korner, O. 2002. How to reduce yield oscillations in sweet pepper? Acta Hort. 633: 349.
2. Schepers H.E. and Van Kooten, O. 2006: Profitability of 'ready-to-eat' strategies: Towards model-assisted negotiation in a fresh-produce chain. In: Quantifying the agrifood supply chain Wageningen UR Frontis Series, volume 15. Springer Dordrecht. Editors: C.J.M. Ondersteijn, J.H.M. Wijnands, R.B.M. Huirne and O. van Kooten [see http://library.wur.nl/frontis/quantifying_supply_chain/ 09_schepers.pdf]
3. Schepers H.E Kromdijk, W. and van Kooten, O. 2006: A new crop growth model applied to Sweet Pepper yield oscillations. Hortimodel2006 Acta Hort.
4. Sterman JD. 2000 Business Dynamics - Systems thinking and modelling for a complex world. McGraw-Hill.
5. Tijskens, L.M.M. and Polderdijk, J.J. 1996. A generic model for keeping quality of vegetable produce during storage and distribution. Agric Syst. 51: 431-452.
6. Tijskens L.M.M., Konopacki, P. and Simcic, M. 2003. Biological variance, burden or benefit? Postharvest Biology and Technology 27: 15-25.