Measurement of heat evolution and correlation with oxygen consumption during microbial growth

Biotechnology and Bioengineering

Volumn 67, Issue 6, 2000, Pages 691-703

  Cooney, C L ^a   Wang, D I C ^a   Mateles, R I ^a  

^a MASSACHUSETTS INSTITUTE OF TECHNOLOGY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FERMENTATION; HEAT LOSSES; HEAT TRANSFER; METABOLISM; MICROBIOLOGY; MICROORGANISMS; OXYGEN; TEMPERATURE MEASUREMENT;

HEAT ACCUMULATION; HEAT REMOVAL CALCULATIONS; MICROBIAL GROWTH; OXYGEN CONSUMPTION;

GROWTH KINETICS;

ARTICLE; ASPERGILLUS NIGER; BACILLUS SUBTILIS; CANDIDA; ESCHERICHIA COLI; GROWTH, DEVELOPMENT AND AGING; HEAT; HISTORY; METABOLISM; OXYGEN CONSUMPTION;

ASPERGILLUS NIGER; BACILLUS SUBTILIS; CANDIDA; ESCHERICHIA COLI; HEAT; HISTORY, 20TH CENTURY; OXYGEN CONSUMPTION;

EID: 33749155030     PISSN: 00063592     EISSN: None     Source Type: Journal    
DOI: 10.1002/(sici)1097-0290(20000320)67:6<691::aid-bit7>3.0.co;2-r     Document Type: Article

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