It's not just poor science - Japan's "scientific" whaling may be a human health risk too

Marine Pollution Bulletin

Volumn 52, Issue 9, 2006, Pages 1118-1120

  Parsons, E C M ^a,b   Rose, Naomi A ^c   Bass, Claire ^d   Perry, Clare ^d   Simmonds, Mark P ^e  

^a GEORGE MASON UNIVERSITY   (United States)

^b UNIVERSITY MARINE BIOLOGICAL STATION   (United Kingdom)

^c Humane Society of the United States   (United States)

^d Environmental Investigation Agency   (United Kingdom)

^e WHALE AND DOLPHIN CONSERVATION   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL INFECTION; BACTERIAL STRAIN; BRUCELLA; BRUCELLOSIS; HEALTH HAZARD; HUMAN; LETTER; MARINE ENVIRONMENT; MEDICAL RESEARCH; NONHUMAN; PATHOGENESIS; WATER CONTAMINATION; WATER POLLUTION; WHALE;

ANIMALS; BIOETHICS; BRUCELLA; BRUCELLOSIS; FISHERIES; FOOD MICROBIOLOGY; JAPAN; MEAT; RISK FACTORS; WHALES; ZOONOSES;

EID: 33749061461     PISSN: 0025326X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.marpolbul.2006.05.010     Document Type: Letter

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