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Volumn 223, Issue 6, 2006, Pages 811-820

Progress in wine authentication: GC-C/P-IRMS measurements of glycerol and GC analysis of 2,3-butanediol stereoisomers

Author keywords

2,3 Butanediol; Authenticity assessment; Carbon; GC C P IRMS; Glycerol; Isotope ratios; Oxygen; Quantification

Indexed keywords

BETA VULGARIS SUBSP. VULGARIS; VITIS SP.;

EID: 33749035031     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-006-0274-4     Document Type: Article
Times cited : (14)

References (16)
  • 1
    • 0004288668 scopus 로고
    • Wüdig G, Woller R (eds) Eugen Ulmer Verlag, Stuttgart
    • Wüdig G, Woller R (eds) (1989) Chemie des Weines, Eugen Ulmer Verlag, Stuttgart
    • (1989) Chemie des Weines
  • 16
    • 33749035957 scopus 로고    scopus 로고
    • PhD Thesis. University Frankfurt/Main, in preparation
    • Jung J PhD Thesis. University Frankfurt/Main, in preparation
    • Jung, J.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.