Carbohydrate metabolism and fruit quality are affected in frost-exposed Valencia orange fruit

Physiologia Plantarum

Volumn 128, Issue 2, 2006, Pages 224-236

  Falcone Ferreyra, María Lorena ^a   Perotti, Valeria ^a   Figueroa, Carlos M ^b   Garrán, Sergio ^c   Anderson, Perla C ^c   Vázquez, Daniel ^c   Iglesias, Alberto A ^b   Podestá, Florencio E ^a  

^a UNIVERSIDAD NACIONAL DE ROSARIO   (Argentina)

^b UNIVERSIDAD NACIONAL DEL LITORAL   (Argentina)

^c INSTITUTO NACIONAL DE TECNOLOGÍA AGROPECUARIA INTA   (Argentina)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATES; ELECTROLYTES; ENZYME IMMOBILIZATION; FRUITS;

CARBOHYDRATE METABOLISM; FROST-EXPOSED (FE) FRUITS; MITOCHONDRIAL ISOFORM;

METABOLISM;

CARBOHYDRATES; ELECTROLYTES; ENZYMATIC ACTIVITY; METABOLISM;

CITRUS; CITRUS SINENSIS;

EID: 33748751564     PISSN: 00319317     EISSN: 13993054     Source Type: Journal    
DOI: 10.1111/j.1399-3054.2006.00744.x     Document Type: Article

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