Modelling and monitoring the decision process of wine tasting panellists

Food Quality and Preference

Volumn 18, Issue 1, 2007, Pages 51-57

  Alvelos, Helena ^a   Cabral, J A Sarsfield ^b  

^a UNIVERSITY OF AVEIRO   (Portugal)

^b UNIVERSITY OF PORTO   (Portugal)

Author keywords

CUSUM control chart; Panellists' decision process; Port wine; Quality control; Sensory evaluation

Indexed keywords

EID: 33748749884     PISSN: 09503293     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodqual.2005.07.013     Document Type: Article

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