Measuring temperature distributions during microwave processing

The Microwave Processing of Foods

Volumn , Issue , 2005, Pages 243-263

  Knoerzer, K ^a   Regier, M ^a   Schubert, H ^a  

^a UNIVERSITY OF KARLSRUHE   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 33748746360     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845690212.3.243     Document Type: Chapter

References (25)

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