메뉴 건너뛰기




Volumn 92, Issue 8, 1996, Pages 1337-1343

Crystalline and amorphous phases in the binary system water-β,β-trehalose

Author keywords

[No Author keywords available]

Indexed keywords


EID: 33748629703     PISSN: 09565000     EISSN: None     Source Type: Journal    
DOI: 10.1039/FT9969201337     Document Type: Article
Times cited : (19)

References (21)
  • 6
    • 0003836971 scopus 로고
    • ed. R. M. C. Dawson, D. C. Elliot, W. H. Elliot and K. M. Jones, Oxford University Press, Oxford, 2nd edn.
    • Data for Biochemical Research, ed. R. M. C. Dawson, D. C. Elliot, W. H. Elliot and K. M. Jones, Oxford University Press, Oxford, 2nd edn., 1969, and references therein.
    • (1969) Data for Biochemical Research
  • 10
    • 0004192018 scopus 로고
    • ed. J. M. V. Blanshard and P. J. Lillford, University of Nottingham Press, Nottingham
    • L. Slade and H. Levine, in The Glassy State in Foods, ed. J. M. V. Blanshard and P. J. Lillford, University of Nottingham Press, Nottingham, 1993.
    • (1993) The Glassy State in Foods
    • Slade, L.1    Levine, H.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.