Impact of liming on utilization of 59Fe-chelates by lettuce (Lactuca sativa L.)

Journal of Plant Nutrition and Soil Science

Volumn 169, Issue 4, 2006, Pages 523-528

  Ylivainio, Kari ^a,b   Jaakkola, Antti ^a   Aksela, Reijo ^c  

^a UNIVERSITY OF HELSINKI   (Finland)

^b FINNISH FOREST RESEARCH INSTITUTE   (Finland)

^c KEMIRA OYJ   (Finland)

Author keywords

Biodegradation; Fe EDDS; Iron bioavailability; Iron deficiency

Indexed keywords

LACTUCA; LACTUCA SATIVA;

EID: 33748457141     PISSN: 14368730     EISSN: 15222624     Source Type: Journal    
DOI: 10.1002/jpln.200520578     Document Type: Article

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