Structure-taste relationships for disubstituted phenylsulfamate tastants using classification and regression tree (CART) analysis

Journal of Agricultural and Food Chemistry

Volumn 54, Issue 16, 2006, Pages 5996-6004

  Spillane, William J ^a   Kelly, Damien P ^a   Curran, Patrick J ^a,b   Feeney, Brendan G ^a  

^a NATIONAL UNIVERSITY OF IRELAND   (Ireland)

^b MERCK RESEARCH LABORATORIES   (United States)

Author keywords

CART analysis; Cyclamates; Phenylsulfamates; Sweetness; Testants

Indexed keywords

CYCLAMATE SODIUM; SULFONIC ACID DERIVATIVE; SWEETENING AGENT;

ARTICLE; CHEMISTRY; CLASSIFICATION; HUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; REGRESSION ANALYSIS; STRUCTURE ACTIVITY RELATION; SYNTHESIS; TASTE;

CYCLAMATES; HUMANS; MAGNETIC RESONANCE SPECTROSCOPY; REGRESSION ANALYSIS; STRUCTURE-ACTIVITY RELATIONSHIP; SULFONIC ACIDS; SWEETENING AGENTS; TASTE;

EID: 33748425882     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0606656     Document Type: Article

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