Comparison of elicitation methods for moral and affective beliefs in the theory of planned behaviour

Appetite

Volumn 47, Issue 2, 2006, Pages 244-252

  Dean, M ^a   Arvola, A ^b   Vassallo, M ^c   Lahteenmaki L ^b   Raats, M M ^a   Saba, A ^c   Shepherd, R ^a  

^a UNIVERSITY OF SURREY   (United Kingdom)

^b VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

^c ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

Author keywords

Affect; Comparison; Elicitation methods; Moral; Organic; Theory of planned behaviour

Indexed keywords

AFFECT; ARTICLE; COGNITION; COMPARATIVE STUDY; CONTROLLED STUDY; EMOTION; FEEDING BEHAVIOR; FOOD INTAKE; HUMAN; MORALITY; TASK PERFORMANCE;

AGRICULTURE; CHOICE BEHAVIOR; CONSUMER PRODUCT SAFETY; ENGLAND; FINLAND; FOOD PREFERENCES; HEALTH BEHAVIOR; HEALTH FOOD; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; ITALY; QUESTIONNAIRES;

EID: 33747748083     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2006.04.005     Document Type: Article

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