Current state and perspectives of truffle genetics and sustainable biotechnology

Applied Microbiology and Biotechnology

Volumn 72, Issue 3, 2006, Pages 437-441

  Poma, Anna ^a   Limongi, Tania ^a   Pacioni, Giovanni ^a  

^a UNIVERSITY OF L'AQUILA   (Italy)

Author keywords

Karyotype; Protoplasts; Transformation; Truffles; Tuber spp.

Indexed keywords

KARYOTYPE; PROTOPLASTS; TRUFFLES; TUBER SPP.;

BIOTECHNOLOGY; CHROMOSOMES; MOLECULAR BIOLOGY; PLANT CELL CULTURE; PLANTS (BOTANY);

GENETIC ENGINEERING;

BIOTECHNOLOGY; ECONOMIC IMPACT; GENETICS; HOST PLANT; LIFE CYCLE; MATING BEHAVIOR; MYCORRHIZA;

ASCOMYCETES; ASCOSPORE; BIOTECHNOLOGY; CHROMOSOME NUMBER; FUNGAL GENETICS; FUNGUS HYPHAE; GENETIC TRANSFORMATION; KARYOTYPE; LIFE CYCLE; MEIOSIS; MYCELIUM; NONHUMAN; PROTOPLAST; SHORT SURVEY; SPECIES; TUBER (GENUS);

ASCOMYCOTA; BIOTECHNOLOGY; FRUITING BODIES, FUNGAL; GENOMICS; MYCORRHIZAE; TRANSFORMATION, GENETIC; TREES;

AGROBACTERIUM; ASCOMYCOTA; FUNGI; MYCELIUM (GENUS); TUBER (TRUFFLE); TUBER AESTIVUM; TUBER BORCHII; TUBER MAGNATUM; TUBER MELANOSPORUM;

EID: 33747731552     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00253-006-0519-y     Document Type: Short Survey

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