Evidence based practice guidelines for the nutritional management of chronic kidney disease

Nutrition and Dietetics

Volumn 63, Issue SUPPL. 2, 2006, Pages S33-S45

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EID: 33747414676     PISSN: 14466368     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1747-0080.2006.00100.x     Document Type: Article

References (19)

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