Influence of some reactional parameters on the substitution degree of biopolymeric Schiff bases prepared from chitosan and salicylaldehyde

Carbohydrate Polymers

Volumn 65, Issue 4, 2006, Pages 557-561

  Guinesi, Luciana Simionatto ^a   Cavalheiro, Éder Tadeu Gomes ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Chitosan; Degree of substitution; Schiff bases

Indexed keywords

HYDROLYSIS; REACTION KINETICS; SUBSTITUTION REACTIONS; THERMAL EFFECTS;

ACETYLATION DEGREE; CHITOSAN; DEGREE OF SUBSTITUTION; SCHIFF BASES;

BIOPOLYMERS;

EID: 33747375869     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2006.01.030     Document Type: Article

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