Giant Taro (Alocasia macrorrhiza) leaves as partial replacement for soya bean meal in sugar cane juice diets for growing pigs

Livestock Research for Rural Development

Volumn 18, Issue 7, 2006, Pages

  Rodríguez, Lylian ^a   Lopez, Deibys J ^b   Preston, T R ^a   Peters, K ^c  

^a UTA TOSOLY   (Colombia)

^b FUSM   (Colombia)

^c HUMBOLDT UNIVERSITY   (Germany)

Author keywords

Growth; Local resources; Pigs; Protein; Soybean; Sugar cane juice; Taro

Indexed keywords

ALOCASIA; ALOCASIA MACRORRHIZOS; ANIMALIA; COLOCASIA ESCULENTA; GLYCINE MAX; SACCHARUM; SUS SCROFA;

EID: 33747112155     PISSN: 01213784     EISSN: 01213784     Source Type: Journal    
DOI: None     Document Type: Article

References (18)

1. th edition (K Helrick editor) Arlington pp 1230
2. Basta G 2002 El Bore (Alacasia macrorrhiza) (Linneo.) Schott, un cultivo sostenible y alimento económico en producción de cerdos. En: Tres especies vegetales promisorias (Editores: Sonia D Ospina and E Murgueitio). CIPAV, Cali, Colombia pp 13-24
3. Bui Huy Nhu Phuc, Ogle R B, Lindberg J E and Preston T R 1996 The nutritive value of sun-dried and ensiled cassava leaves for growing pigs. Livestock Research for Rural Development (8) 3 http://www.cipav.org.co/lrrd/ lrrd8/3/phuc83.htm
4. Chiv Phiny, Preston T R and Ly J 2003 Mulberry (Morus alba) leaves as protein source for young pigs fed rice based diets: Digestibility studies.; Livestock Research for Rural Development (15) 1. Retrieved, from http://www.cipav.org.co/lrrd/lrrd15/1/phin151.htm
5. Göhl B 1971 Tropical Feeds, Rome. Accessed 11 May 2006. FAO Data base (version 8)http://www.fao.org/ag/AGA/AGAP/FRG/afris/default.htm
6. Ly J, Hean Pheap, Keo Saeth and Pok Samkol 2002 The effect of DL-methionine supplementation on digestibility and performance traits of growing pigs fed broken rice and water spinach (Ipomoea aquatica). Livestock Research for Rural Development 14 (5) 2002 http://www.cipav.org.co/lrrd/lrrd14/5/ly145b. htm
7. Leng R A 1997 Tree foliage in ruminant nutrition. FAO Animal Production and Health. Paper No 139. Rome pp 100 http://www.fao.org/docrep/003/w7448e/ w7448e00.htm
8. Martin M 1999 Soybean meal quality. http://www.asa-europe.org/pdf/ sbmquality.pdf
9. Minitab 2000 MINITAB® Release 13.2 Statistical Software for Windows.
10. NRC 1988 Nutrient Requirements of Swine (9th Ed.). National Academy Press, Washington, DC.
11. Preston T R 1995 Tropical Animal Feeding; A manual for research workers. FAO Animal Production and Health. Paper No 126. Rome pp 308 http://www.fao.org/ ag/AGA/agap/frg/AHPP126/ahpp126.htm
12. Preston T R and Willis M B 1974 Intensive Beef Production. 2nd Edition, Pergamon Press Ltd, Oxford, UK
13. Preston T R, Carcaño C, Alvarez F J and Guttierrez D G 1976 Rice polishings as a supplement in a sugar cane diet; effect of level of rice polishings and of processing the sugar cane by derinding or chopping. Tropical Animal Production 1: 150-160 http://www.fao.org/ag/AGA/AGAP/FRG/tap.htm
14. Rodríguez Lylian and Preston T R 1996 Comparative parameters of digestion and N metabolism in Mong Cai and Mong Cai*Large White cross piglets having free access to sugar cane juice and duck weed. Livestock Research for Rural Development (8) 1. http://www.cipav.org.co/lrrd/lrrd8/1/lylian.htm
15. Speer V C 1990 Partitioning nitrogen and amino acids for pregnancy and lactation in swine: A review. Journal of Animal Science 68: 553-561.
16. Sarria P, Solano A y Preston T R 1990 Utilización de jugo de caña y cachaza panelera en la alimentación de credos. Livestock Research for Rural Development. (2), 2: Retrieved 4 December 2005 in http://www.cipav.org.co/lrrd/lrrd2/2/sarria.htm
17. Undersander D, Mertens D R and Theix N 1993 Forage analysis procedures. National Forage Testing Association. Omaha pp 154
18. Wang T C and Fuller M F 1989 The optimum dietary amino acid pattern for growing pigs. British Journal of Nutrition. 62, 17-89