Development of new quality index method (QIM) schemes for cuttlefish (Sepia officinalis) and broadtail shortfin squid (Illex coindetii)

Food Control

Volumn 17, Issue 12, 2006, Pages 942-949

  Vaz Pires, Paulo ^a,b   Seixas, Pedro ^b  

^a UNIVERSITY OF PORTO   (Portugal)

^b UNIVERSITY OF PORTO   (Portugal)

Author keywords

Cephalopods; Cuttlefish; Quality index method; Sensory analysis; Shelf life; Squid

Indexed keywords

CEPHALOPODA; ILLEX COINDETII; SEPIA OFFICINALIS; SEPIIDAE;

EID: 33747024095     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2005.07.004     Document Type: Article

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