Reform of the EU sugar market

Intereconomics

Volumn 41, Issue 2, 2006, Pages 104-107

  Busse, Matthias ^a   Jerosch, Franziska ^a  

^a Hamburgisches Welt Wirtschafts Archiv   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 33746894697     PISSN: 00205346     EISSN: 1613964X     Source Type: Journal    
DOI: 10.1007/s10272-006-0180-9     Document Type: Article

References (6)

1. European Commission: EU Sugar Sector: Facts and Figures, MEMO 04/177, Brussels, 14 June 2004, p. 6.
2. World exports amounted to 53 million tons in that period.
3. European Commission: Reforming the European Union's Sugar Policy, Update of Impact Assessment [SEC(2003) 1022], Commission Staff Working Document, SEC(2005) 808, Brussels, 22 June 2005.
4. Overviews of several studies can be found in: Chris Milner, Wyn Morgan, Evious Zgovu: Would All ACP Sugar Protocol Exporters lose from Sugar Liberalisation?, in: European Journal of Development Research, Vol. 16, No. 4, 2004, pp. 790-808
5. and FAO: The Impact of Reforms to Sugar Sector Policies. A Guide to Contemporary Analyses,FAO Trade Policy Technical Notes No. 6, Rome 2004.
6. See, for example, Chris Milner et al., op. cit.