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Volumn 51, Issue 4, 2006, Pages 1283-1285
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Limiting separation factors and limiting activity coefficients for 2-furfural, γ-nonalactone, benzaldehyde, and linalool in water at 100°C
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Author keywords
[No Author keywords available]
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Indexed keywords
ALDEHYDES;
AROMATIC COMPOUNDS;
BOILING LIQUIDS;
EVAPORATION;
SEPARATION;
SOLUTIONS;
STEAM;
ULTRAVIOLET SPECTROSCOPY;
VAPOR PRESSURE;
ACTIVITY COEFFICIENTS;
CONDENSED VAPOR;
REPRODUCIBILITY;
WORT FLAVOR;
WATER;
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EID: 33746865935
PISSN: 00219568
EISSN: None
Source Type: Journal
DOI: 10.1021/je0600404 Document Type: Article |
Times cited : (13)
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References (11)
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