Assessment of food safety risk: A case study in marion county, Indiana

International Journal of Hospitality and Tourism Administration

Volumn 4, Issue 4, 2004, Pages 25-44

  Frash, Robert ^a   Almanza, Barbara ^a   Stahura, John ^a  

^a PURDUE UNIVERSITY   (United States)

Author keywords

Health; Inspection; Restaurant; Risk; Sanitation; Violation type

Indexed keywords

EID: 33746785440     PISSN: 15256480     EISSN: 15286499     Source Type: Journal    
DOI: 10.1300/J149v04n04_02     Document Type: Article

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