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Volumn 200, Issue 1-3, 2006, Pages 526-527
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Coupled operation of membrane distillation and osmotic evaporation in fruit juice concentration
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Author keywords
[No Author keywords available]
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Indexed keywords
CONCENTRATION (COMPOSITION);
DISTILLATION;
EVAPORATION;
FRUIT;
MEMBRANE;
OSMOSIS;
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EID: 33746784725
PISSN: 00119164
EISSN: None
Source Type: Journal
DOI: 10.1016/j.desal.2006.03.422 Document Type: Article |
Times cited : (17)
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References (0)
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