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Volumn 368, Issue 1, 2006, Pages 320-325
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Mercury contamination in fish from gold mining areas in Indonesia and human health risk assessment
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Author keywords
Fish; Gold mining; Human health risk assessment; Indonesia; Mercury
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Indexed keywords
BIODIVERSITY;
HEALTH RISKS;
MERCURY (METAL);
OPEN PIT MINING;
RISK ASSESSMENT;
FISH;
HUMAN HEALTH RISK ASSESSMENT;
INDONESIA;
RISK ASSESSMENT INDICATOR;
GOLD MINES;
FRESH WATER;
MERCURY;
ASSESSMENT METHOD;
CONSUMPTION BEHAVIOR;
FISH;
FOOD WEB;
GOLD MINE;
HEALTH RISK;
MERCURY (ELEMENT);
POLLUTION;
ARTICLE;
BLOOD LEVEL;
COMPARTMENT MODEL;
ENVIRONMENTAL EXPOSURE;
FISH;
FOOD INTAKE;
HAIR LEVEL;
HEALTH HAZARD;
HUMAN;
INDONESIA;
MAXIMUM ALLOWABLE CONCENTRATION;
MINING;
MUSCLE LEVEL;
NONHUMAN;
PREGNANT WOMAN;
PRIORITY JOURNAL;
RISK ASSESSMENT;
WATER CONTAMINATION;
WATER POLLUTION;
WORLD HEALTH ORGANIZATION;
ANIMALS;
ENVIRONMENTAL MONITORING;
FISHES;
FOOD CONTAMINATION;
GOLD;
HUMANS;
INDONESIA;
MERCURY;
MINING;
MUSCLES;
RISK ASSESSMENT;
WATER POLLUTANTS, CHEMICAL;
ASIA;
CENTRAL KALIMANTAN;
EURASIA;
GALANGAN;
INDONESIA;
NORTH SULAWESI;
SOUTHEAST ASIA;
TATELU;
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EID: 33746628994
PISSN: 00489697
EISSN: None
Source Type: Journal
DOI: 10.1016/j.scitotenv.2006.01.039 Document Type: Article |
Times cited : (134)
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References (16)
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