Ethylene biosynthesis regulation in tomato fruit from the f1 hybrid of the ripening inhibitor (rin) mutant

Bioscience, Biotechnology and Biochemistry

Volumn 70, Issue 7, 2006, Pages 1769-1772

  Kitagawa, Mamiko ^a   Nakamura, Nobutaka ^b   Usuda, Hiroyuki ^c   Shiina, Takeo ^b   Ito, Hirotaka ^a   Yasuda, Junichi ^b   Inakuma, Takahiro ^a   Ishiguro, Yukio ^a   Kasumi, Takafumi ^b,d   Ito, Yasuhiro ^b  

^a KAGOME CO   (Japan)

^b NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^c UNIVERSITY OF TSUKUBA   (Japan)

^d NIHON UNIVERSITY   (Japan)

Author keywords

ACC oxidase (ACO); ACC synthase (ACS); Ethylene; LeMADS RIN; Ripening inhibitor (rin)

Indexed keywords

BIOSYNTHESIS; CARBOXYLIC ACIDS; ENZYME INHIBITION; ENZYME KINETICS; ETHYLENE; GENES;

ACC OXIDASE (ACO); ACC SYNTHASE (ACS); LEMADS-RIN; RIPENING INHIBITOR (RIN);

FRUITS;

1 AMINOCYCLOPROPANE 1 CARBOXYLIC ACID OXIDASE; 1 AMINOCYCLOPROPANECARBOXYLATE SYNTHASE; 1 AMINOCYCLOPROPANECARBOXYLIC ACID; 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID; 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID OXIDASE; 1-AMINOCYCLOPROPANECARBOXYLATE SYNTHASE; AMINO ACID; ETHYLENE; ETHYLENE DERIVATIVE; LYASE; OXIDOREDUCTASE;

ARTICLE; BIOSYNTHESIS; CHIMERA; FRUIT; GENE; GENE EXPRESSION REGULATION; GENETICS; METABOLISM; MUTATION; TOMATO;

AMINO ACID OXIDOREDUCTASES; AMINO ACIDS, CYCLIC; CHIMERA; ETHYLENES; FRUIT; GENE EXPRESSION REGULATION, PLANT; GENES, PLANT; LYASES; LYCOPERSICON ESCULENTUM; MUTATION;

CARBOXYLIC ACIDS; ENZYMATIC ACTIVITY; ETHYLENE; TOMATOES;

LYCOPERSICON ESCULENTUM;

EID: 33746408531     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.50611     Document Type: Article

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