Hydrolysis of pectin by Aspergillus niger polygalacturonase in a membrane bioreactor

Journal of Food Engineering

Volumn 78, Issue 2, 2007, Pages 438-442

  Belafi Bako K ^a   Eszterle, M ^b   Kiss, K ^a   Nemestothy N ^a   Gubicza, L ^a  

^a UNIVERSITY OF PANNONIA   (Hungary)

^b Research Institute of Hungarian Sugar Industry   (Hungary)

Author keywords

Enzymatic hydrolysis; Galacturonic acid; Product inhibition

Indexed keywords

BIOREACTORS; ENZYMES; HYDROLYSIS; MEMBRANES; REACTION KINETICS;

ENZYMATIC HYDROLYSIS; GALACTURONIC ACID; INHIBITION CONSTANTS; PRODUCT INHIBITION;

MICROORGANISMS;

ASPERGILLUS NIGER;

EID: 33746343320     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2005.10.012     Document Type: Article

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