The analysis of the content and chemical composition of essential oil in the leaves of sage (salvia officinalis l.) cv. ‘bona’ in the second year of cultivation.

Journal of Essential Oil Research

Volumn 18, Issue 4, 2006, Pages 402-404

  Zawiślak, Grażyna ^a   Dyduch, Jan ^a  

^a UNIVERSITY OF LIFE SCIENCES IN LUBLIN   (Poland)

Author keywords

1,8 cineole; Camphor; Essential oil composition; Sage; Salvia officinalis; thujone; thujone

Indexed keywords

CHEMICAL ANALYSIS; CULTIVATION; HARVESTING; RAW MATERIALS;

Α-THUJONE; Β-THUJONE; 1,8-CINEOLE; ESSENTIAL OIL COMPOSITIONS; SAGE; SALVIA OFFICINALIS;

ESSENTIAL OILS;

CAMPHOR; CULTIVATION; HARVESTING; QUANTITATIVE ANALYSIS; VOLATILE OIL;

DRYOBALANOPS; SALVIA; SALVIA OFFICINALIS;

EID: 33746308685     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2006.9699125     Document Type: Article

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