Chemical Composition of the Essential Oil of Helenium amarum (Raf.) H. Rock from Cuba.

Journal of Essential Oil Research

Volumn 18, Issue 4, 2006, Pages 438-439

  Martí, M Pilar ^c  

^a Instituto de Investigaciones para la Industria Alimenticia   (Cuba)

^b INSTITUTO SUPERIOR DE CIENCIAS MÉDICAS DE LA HABANA   (Cuba)

^c UNIVERSITAT ROVIRA I VIRGILI   (Spain)

Author keywords

Asteraceae; Essential oil composition; Helenium amarum; Methyl chavicol

Indexed keywords

COMPOSITION; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; PLANTS (BOTANY);

ASTERACEAE; ESSENTIAL OIL COMPOSITIONS; HELENIUM AMARUM; METHYL CHAVICOL;

ESSENTIAL OILS;

HELENIUM AMARUM;

EID: 33746306770     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2006.9699134     Document Type: Article

References (3)

1. K.D. Perkins and W.W. Payne, Guide to the poisonous and irritant plants of Florida. p. 91, Florida Cooperative Extension Service. Institute of Food and Agricultural Sciences. University of Florida, Gainesville, FL (1978).
2. F.W. McLafferty and D.B. Stauffer, TheWiley/NBS Registry of Mass Spectral Data. John Wiley & Sons, New York (1989).
3. R.P. Adams, Identification of Essential Oil Components by Gas Chromatography/Quadrupole Mass Spectroscopy. Allured Pub. Corp., Carol Stream, IL (2001).