Induction of transient ethylene and reduction in severity of tomato bacterial wilt by Pythium oligandrum

Plant Pathology

Volumn 55, Issue 4, 2006, Pages 537-543

  Hase, S ^a   Shimizu, A ^a   Nakaho, K ^b   Takenaka, S ^c   Takahashi, H ^a  

^a TOHOKU UNIVERSITY   (Japan)

^b NATIONAL AGRICULTURAL RESEARCH CENTER   (Japan)

^c NATIONAL AGRICULTURAL RESEARCH CENTER FOR HOKKAIDO REGION   (Japan)

Author keywords

Defence related genes; Ethylene; Induced resistance; Plant hormone; Pythium oligandrum; Ralstonia solanacearum

Indexed keywords

DEFENSE BEHAVIOR; DISEASE CONTROL; ETHYLENE; FRUIT; GENE EXPRESSION; HOMOGENEITY; MYCOPARASITE; PATHOGEN; PROTIST; RESISTANCE MANAGEMENT; RHIZOSPHERE; WILT;

BACTERIA (MICROORGANISMS); FUNGI; LYCOPERSICON ESCULENTUM; PYTHIUM; PYTHIUM OLIGANDRUM; RALSTONIA SOLANACEARUM;

EID: 33746238493     PISSN: 00320862     EISSN: 13653059     Source Type: Journal    
DOI: 10.1111/j.1365-3059.2006.01396.x     Document Type: Article

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