Quantity and distribution of Salmonella recovered from three swine lairage pens

Journal of Food Protection

Volumn 69, Issue 7, 2006, Pages 1717-1719

  O'Connor, A M ^a   Gailey, J ^b,c   McKean, J D ^a   Hurd, H S ^a,b  

^a IOWA STATE UNIVERSITY   (United States)

^b NATIONAL ANIMAL DISEASE CENTER   (United States)

^c Utah Army National Guard   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GOSSYPIUM HIRSUTUM; SALMONELLA; SUS SCROFA;

EID: 33746228053     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-69.7.1717     Document Type: Article

References (8)

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2. Beloeil, P. A., E. Eveno, P. Gerault, P. Fravalo, V. Rose, N. Rose, and F. Madec. 1999. An exploratory study about contamination of pens of finishing pigs by ubiquitous Salmonella, p. 101-105. In Proceedings of the 3rd International Symposium on the Epidemiology and Control of Salmonella in Pork, Washington, D.C.
3. Carlson, A. R., and T. H. Blaha. 1999. Investigations into the infection-contamination-infection cycle of zoonotic Salmonella on swine farms - investigations into the occurrence of Salmonella in the environment of four selected Minnesota swine farms, p. 109-112. In Proceedings of the 3rd International Symposium on the Epidemiology and Control of Salmonella in Pork, Washington, D.C.
4. Cressie, N. A. C. 1993. Statistics for spatial data. John Wiley & Sons, New York.
5. Hurd, H. S., J. K. Gailey, J. D. McKean, and M. H. Rostagno. 2001. Rapid infection in market-weight swine following exposure to a Salmonella typhimurium-contaminated environment. Am. J. Vet. Res. 62:1194-1197.
6. Hurd, H. S., J. D. McKean, R. W. Griffith, I. V. Wesley, and M. H. Rostagno. 2002. Salmonella enterica infections in market swine with and without transport and holding. Appl. Environ. Microbiol. 68:2376-2381.
7. Rostagno, M., S. Hurd, J. McKean, C. Ziemer, J. Gailey, and R. Leite. 2001. Abattoir holding pens as a source of Salmonella for swine, p. 298-300. In Proceedings of the 4th International Symposium on the Epidemiology and Control of Salmonella and Other Food-Borne Pathogens in Pork, Leipzig, Germany.
8. Wood, R. L., and R. Rose. 1992. Populations of Salmonella typhimurium in internal organs of experimentally infected carrier swine. Am. J. Vet. Res. 53:653-658.