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Volumn 17, Issue 5, 2006, Pages 519-546

Effect of solvent mixture on the properties of temperature- and pH-sensitive polysaccharide-based hydrogels

Author keywords

Biodegradable; Dextran maleic acid; Hydrogel; Multi stimuli sensitive gel; N isopropylacrylamide; pH sensitivity; Temperature sensitivity

Indexed keywords

DIFFERENTIAL SCANNING CALORIMETRY; FOURIER TRANSFORM INFRARED SPECTROSCOPY; HYDROGELS; MIXTURES; MORPHOLOGY; PH EFFECTS; SCANNING ELECTRON MICROSCOPY; SOLVENTS; STRUCTURE (COMPOSITION); THERMAL EFFECTS;

EID: 33746085668     PISSN: 09205063     EISSN: None     Source Type: Journal    
DOI: 10.1163/156856206776986260     Document Type: Article
Times cited : (12)

References (45)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.