Transpiration and energy balance of a greenhouse rose crop in mediterranean summer conditions

Acta Horticulturae

Volumn 559, Issue , 2001, Pages 395-400

  Kittas, C ^a   Katsoulas, N ^a   Baille, A ^b  

^a UNIVERSITY OF THESSALY   (Greece)

^b CEMAGREF   (France)

Author keywords

Conductance; Energy balance; Greenhouse; Rose; Transpiration

Indexed keywords

EID: 33745880764     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2001.559.59     Document Type: Conference Paper

References (8)

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3. Gutierrez, M.V., Meinzer, F.C., Grantz, DA. 1994. Regulation of transpiration in coffee hedgerows: covariation of environmental variables and apparent responses of stomata to wind and humidity. Plant, Cell Envir., 17: 1305-1313.
4. Jackson, R.D., Idso, S.B., Reginato, R.J., Pinter, J.R. 1981. Canopy temperature as a crop water stress indicator. Wat. Res. Res., 17: 1133-1138.
5. Kool, M.T., Van de Pol, PA. 1996. Long-term flower production of a rose crop. I. The influence of planting system and rootstock clone. Horticultural science, 71(3): 435-443
6. Monteith, J.L., 1973. Principles of environmental physics. Contemporary Biology. Edward Arnold, London, 241 pp.
7. Seginer, I., 1994. Transpirational cooling of a greenhouse crop with partial ground cover. Agr. For. Met, 71: 265-281.
8. Yang, X., Short, T.H., Fox, R.D., Bauerle, W.L., 1990. Transpiration, leaf temperature and stomatal resistance of a greenhouse cucumber crop. Agr. For. Met., 51: 197-209.