Gender differences in food consumption pattern and nutrient intake of Indian pre-school children (3-4 years) in Haryana State

Nutrition and Health

Volumn 18, Issue 2, 2006, Pages 141-149

  Manu, ^a   Khetarpaul, M ^a  

^a CCS HARYANA AGRICULTURAL UNIVERSITY   (India)

Author keywords

Adequacy of Nutrients; Food groups; Preschool children; Recommended Dietary Allowances (RDA)

Indexed keywords

EID: 33745772785     PISSN: 02601060     EISSN: None     Source Type: Journal    
DOI: 10.1177/026010600601800206     Document Type: Article

References (18)

1. Bijure, V., Kale, M., Roodkar, P. and Kadane, R. (1991). The study of nutrition status of preschool children in slum areas of Amaravati city. Postgraduate Teaching Department of Home Science, Amaravati University. Report of 24th Annual meeting at Sanjay Gandhi, Postgraduate institute of Medical Science, Ludhiana.
2. Cox, D.N., Soysa, P.E., Rajasuriya, S.V., Wifesoma, D.M.D.N. and Ashworth, A. (1993). Dietary survey of Shrilankan preschool children and the potential role of leaf concentrate supplementation. Int. J. Food Sci. Nutr., 43, 231-240.
3. Dannhauser, A., Bester, C., Joubert, G., Badenharst, P., Slabber, M., Badenhorst, A., Du-Toit, E., Barnard, A., Botha, P. and Nogabe, L. (2000). Nutritional status of preschool children in informal settlement areas near Bloemfontein, South Africa. Pub. Hlth. Nutr., 3(3), 303-312.
4. Golder, A.M., Erhardt, J.G., Scherhaum, U., Mohammad, S., Biesalski, H.K. and Furst, P. (2001). Dietary intake and nutritional status of women and preschool children in the Republic of the Maldives. Pub. Health. Nutr., 4(3), 773-780.
5. Gopalan et al. (2000). Nutritive value of Indian Foods. NIN, ICMR, Hyderabad, India.
6. Goyal, M. (1990). Nutritional assessment of preschool children of high socio-economic families of Ludhiana City. M.Sc. thesis P.A.U., Ludhiana.
7. Gronowska-Senger, A., Drywien, M. and Hamulka, J. (1998). Evaluation of food consumption and nutritional status of children at preschool and school age based on the literature in 1980-1995. Rocz Panstw. Zakl. Hig., 49(3), 377-383.
8. Harbottle, L. and Duggan, M.B. (1992). Comparative study of dietary characteristics of Asian toddlers with iron deficiency in Sheffied. J. Human Nutr. Diet., 5(6), 351-361.
9. ICMR (1998). Nutrient requirements and recommended dietary allowances for Indians. A Report of the Expert Group of ICMR, NIN, Hyderabad.
10. Mao, S.M., Ya, H.V., Cho, K.S., Lee, K.S. and Lung, M.K. (1990). A study on nutritional survey of low-income, non-meal provided primary school children in Seol. Kor. Jr. Nutr, 13, 521-30.
11. NIN (1998). Dietary Guidelines for Indians: A Manual. NIN (Hyderabad), India.
12. NNMB (1980). Dietary Survey and Methods. NIN, Hyderabad.
13. Sadana, B.K., Hira, C.K., Kocchar, A., Grover, K. and Sharma, K.K. (1998). Nutrient adequacy of rural families in Ludhiana district of Punjab. J. Res. Punjab Agric. Univ., 35(1-2), 104-111.
14. Singh, I., Goyal, M. and Mehta, U. (1997). Nutritional profile of high socio-economic preschool children of Ludhiana. J. Res. Punjab Agric. Univ., 34(2), 233-238.
15. Song, W.O., Mann, S.K., Sehgal, S., Devi, P.R., Gurdaru, S. and Kakarala, M. (1992). Nutriguide: Asian Indian Foods. Nutrition Analysis Computer Programme. Michigan State University, USA.
16. Times of India (2000). Malnutrition: An obstacle to national development. Department of Women and Child Development, New Delhi. Saturday, Sept. 2, p 15.
17. Timokhin, D.I., Istamin, A.V. and Mikhailov, I.G. (1998). Socio-hygienic aspects of optimising the nutrition of children in regions of the far North Gigiena. I. Sanitariya, 3, 16-18.
18. Vijayaraghavan, K. and Rao, H.D. (1998). Diet and Nutrition situations in rural India. Ind. J. Med. Res., 108, 243-253.