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Volumn 61, Issue 7, 2006, Pages 456-458
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Low-fat dietary pattern and risk of colorectal cancer: The women's health initiative randomized controlled dietary modification trial
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NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
CAROTENOID;
CHOLESTEROL;
FOLIC ACID;
ADULT;
AGE;
AGED;
BEHAVIOR THERAPY;
CALORIC INTAKE;
CANCER INVASION;
CANCER MORTALITY;
CANCER RISK;
CHOLESTEROL BLOOD LEVEL;
CLINICAL TRIAL;
COLORECTAL CANCER;
CONTROLLED CLINICAL TRIAL;
CONTROLLED STUDY;
FEMALE;
FOLLOW UP;
FRUIT;
GRAIN;
HUMAN;
LOW FAT DIET;
MAJOR CLINICAL STUDY;
MOTIVATION;
NOTE;
POSTMENOPAUSE;
RANDOMIZED CONTROLLED TRIAL;
UNITED STATES;
VEGETABLE;
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EID: 33745664590
PISSN: 00297828
EISSN: None
Source Type: Journal
DOI: 10.1097/01.ogx.0000224608.12217.52 Document Type: Note |
Times cited : (2)
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References (0)
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